Saturday, 27 July 2013

Capitol Satay Celup In Melaka


Coming to Melaka, if you’re a non-Halal visitor, satay celup is a must-eat. Remember, never leave Melaka without eaten the savory satay celup.
 
There are a number of satay celup shops in Melaka, but Capitol Satay Celup at Lorong Bukit Cina and Ban Lee Hiang (万里香) at Jalan Ong Kim Wee are the 2 most talk-about ones.


What is Satay Celup?
 
Satay celup is served and eaten like lok lok and steamboat, except the main difference in sauce. Instead of a boiling pot of soup, satay celup is cooked by dipping or dunking sticks of raw foods into boiling pot of aromatically rich and spicy peanut sauce.
There are a wide variety of raw foods available for selection, such as prawns, vegetables, pork, chicken, beef, fish balls, quail’s eggs, cockles, squids, pig’s liver, braised pig’s ears, Taiwanese sausages, and many more to complement the terrific sauce.
Choose Your Foods, and Pay for What You Ate
You’re given full flexibility and freedom to choose any type of food, and only pay for what you’ve eaten.

The price for each stick of foods is RM0.80, regardless of what you take. Some of the foods, like century eggs, are served in small plates instead of satay stick. Foods in plate are priced differently, according to the plate colour.
 
 
Peanut sauce is a killing factor for satay celup. No matter how fresh the raw foods are, if the peanut sauce is not nicely blended, everything will be turned down. The boss and his staffs at Capitol Satay Celup are very customer-oriented. Realising the importance of the peanut sauce, the crew will consistently go to each table to blend the sauce with sufficient amount of savours and peanuts. They are very skillful, and the sauce will consistently stay at the satisfying level of  thickness throughout your meal. Just nice.

 
With their advantage as a pioneer, and flock of food lovers dedicating great testimonials, Capitol Satay Celup has gotten a comprehensive media coverage over tens of years. Some of these media exposures are featured on their wall of fame.

Expect to Queue

Capitol Satay Celup is always full of crowds, especially during weekends and public holidays. Thus, be prepared to queue, even at 10.00pm. Some people who are not willing to queue might be frustrated.

Business Hour

Capitol Satay Celup opens at 5.30PM, till late night when the last customer left, and closes on every Monday.

Location : Capital Satay Celup, 41, Lorong Bukit Cina, Melaka

Restaurant Capitol Satay Celup
41, Lorong Bukit Cina,75100, Melaka, Malaysia ( 2.1953900, 102.252400 ) Contact : 06-2835 508 


 

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